Fatty acids, total trans in New zealand spinach, cooked, boiled, drained, with salt Calculator

Vegetables and Vegetable Products

In 100 g (Grams) of New zealand spinach, cooked, boiled, drained, with salt there is 0 g of Fatty acids, total trans.


New zealand spinach, cooked, boiled, drained, with salt

New zealand spinach, cooked, boiled, drained, with salt is a type of Vegetables and Vegetable Products. The most significant nutrients in New zealand spinach, cooked, boiled, drained, with salt are listed below.

Water 94.8 g
Energy (calorie) 12 kcal
Energy (joule) 51 kJ
Protein 1.3 g
Total lipid (fat) 0.17 g
Ash 1.6 g
Carbohydrate, by difference 2.13 g
Fiber, total dietary 1.4 g
Sugars, total 0.25 g
Calcium, Ca 48 mg
Iron, Fe 0.66 mg
Magnesium, Mg 32 mg
Phosphorus, P 22 mg
Potassium, K 102 mg
Sodium, Na 343 mg
Zinc, Zn 0.31 mg
Copper, Cu 0.077 mg
Manganese, Mn 0.526 mg
Selenium, Se 0.9 µg
Vitamin C, total ascorbic acid 16 mg
Thiamin 0.03 mg
Riboflavin 0.107 mg
Niacin 0.39 mg
Pantothenic acid 0.256 mg
Vitamin B-6 0.237 mg
Folate, total 8 µg
Folic acid 0 µg
Folate, food 8 µg
Folate, DFE 8 µg
Vitamin B-12 0 µg
Retinol 0 µg
Vitamin A, IU 3622 IU
Vitamin E (alpha-tocopherol) 1.23 mg
Vitamin D (D2 + D3) 0 µg
Vitamin D 0 IU
Vitamin K (phylloquinone) 292 µg
Fatty acids, total saturated 0.027 g
14:0 tetradecanoic, myristic, common saturated fatty acid 0.004 g
16:0 hexadecanoic, palmitic fatty acid 0.02 g
18:0 octadecanoic, stearic fatty acid 0.002 g
Fatty acids, total monounsaturated 0.005 g
16:1 undifferentiated, hexadecenoic, palmitoleic 0.002 g
18:1 undifferentiated 0.002 g
Fatty acids, total polyunsaturated 0.071 g
18:2 undifferentiated 0.011 g
18:3 undifferentiated, octadecatrienoic, linolenic 0.056 g
Fatty acids, total trans 0 g
Cholesterol 0 mg
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg

Nutrients in New zealand spinach, cooked, boiled, drained, with salt